A trip around the world for the palate

Using the Art Deco style of the 1920s, Mathias Bachmann takes culinary delights to a whole new level at the Michelin-starred Restaurant Apostelstube in South Tyrol. Starting with a special aperitif, which accompanies you on a discovery tour along the route of the elephant Soliman, all the way to a tasting menu with wine accompaniment. We offer our guests an award-winning culinary experience.

Mathias Bachmann is precise, refined and always surprises his guests with extraordinary dishes. Join him on a sensory journey that will leave a long-lasting impression.